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Factors Determining Tertiary Tourism Education Quality in Kenya: The Perspectives of Tourism Graduate Employees and Tourism Employers

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dc.contributor.author Kimeto, Janet
dc.contributor.author Kambona, Oscar O
dc.contributor.author Odiwuor, Wycliffe H
dc.date.accessioned 2021-08-20T09:20:36Z
dc.date.available 2021-08-20T09:20:36Z
dc.date.issued 2019-07
dc.identifier.issn 2321 - 9203
dc.identifier.uri https://www.semanticscholar.org/paper/Factors
dc.identifier.uri http://ir-library.kabianga.ac.ke/handle/123456789/166
dc.description Research paper published in the International Journal of Humanities & Social Studies en_US
dc.description.abstract Tourism industry is one of the contributors to the growth of the Kenyan economy. Given its economic importance, both the government and the private sectors have invested heavily in the training and human capacity building for the tourism industry. Tourism education is considered critical for effective work performance in the tourism industry as it equips the employees with relevant knowledge, skills and competencies. As search, there is a need for the kind of tourism education given to learners to reflect both the needs of the learners and of the employers in the job market. In view of this, its important to identify factors that determine tertiary tourism education quality from the perspectives of the tourism graduate employees and tourism employers. A cross sectional survey research design was employed to collect data from 385 tertiary tourism graduate employees and 385 tourism employers in Kenya using multi-stage sampling. Data was collected using self-administered questionnaires. Factor analysis and multiple linear regression analysis were used identify the factors. A three-factor solution namely teaching and learning process, learning resources and curriculum structure emerged. These factors accounted for 75.95% of the total variance explained. Four items significantly predicted the first two factors in each case (p < 0.01) with R2 = .88 and R2 = .75 respectively. The last factor was significantly predicted by five items (p < 0.05) with R2 = .91. The study provides insights to tertiary tourism education program developers and the training institutions on the key areas they should focus on in ensuring tertiary tourism education quality en_US
dc.language.iso en en_US
dc.subject Tertiary tourism education quality en_US
dc.subject Tourism graduate employees en_US
dc.subject Tourism employers en_US
dc.subject Tertiary tourism institutions en_US
dc.subject Kenya en_US
dc.title Factors Determining Tertiary Tourism Education Quality in Kenya: The Perspectives of Tourism Graduate Employees and Tourism Employers en_US
dc.type Article en_US


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