• Post-Harvest Life of Tinted Single and Bicolored Rose Variety Ice Breaker as Influenced by Dye Concentration 

  Otiende, Millicent Adhiambo (Chemical Science Review and Letters, 2022)

  Rose is one of the cut flowers of higher demand both in the domestic and international market. It comes in a variety of single colors however bicolor and multicolor roses are not common. The study aimed at evaluating ...
• A Multinomial Logit Approach to Smallholder Milk Marketing Channels for Improved Competitiveness in the Kenyan Dairy Value Chain 

  Ongwech, Wadeya Lennox; Adhiambo, Otiende Millicent; Obel-Gor, Christopher (International Journal of Agricultural Economics, 2022)

  Selection of appropriate markets is a major challenge facing smallholder dairy farmers in Kenya. This study therefore sought to understand factors influencing milk marketing channel choices among smallholder dairy farmers ...
• Effects of Organic Nitrogen Sources on Growth, Leaf Yield and Nitrate Content of Swiss Chard (Beta Vulgaris Var. Cicla) 

  Ade, Mnjala Peris; Otiende, Millicent Adhiambo (African Journal of Horticultural Science, 2020-07)

  Swiss chard (Beta vulgaris var cicla) is one of the most valuable leafy vegetable that is widely adapted and the most nutritive exotic vegetable. However, it tends to accumulate more nitrates than other leafy vegetables. ...
• Effect of Cutting Position, Auxins and Rootstocks on Flower Yield of Rose Cultivar ‘Inca’ 

  Otiende, Millicent Adhiambo; Nyabundi, Julius Omondi; Ngamau, Kamau (Academic Research International, 2015-07)

  This study was carried out to determine the effects of cutting position (top, middle and bottom), auxin concentration (control, 0.2%NAA and 0.4%IBA) and rootstock type (‘Rosa progress’ and ‘Natal briar’) on flower yield ...
• Endogenous Carbohydrate Content of the Cutting Positions at Time of Severance and IBA Concentration Influence Rooting of Rosa hybrida Rootstocks 

  Otiende, Millicent Adhiambo; Maimba, Francis Munyiri (Journal of Environmental & Agricultural Sciences (JEAS)., 2020)

  Insufficient rooting of cuttings may result in economic losses and limit the use of some rootstocks. Present study was aimed at evaluating the effect of cutting position (top, middle and bottom) and Indole-3-butyric ...

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